For a full list of record titles, please use our Record Application Search. 26 Aug 2018, words by Ankita Bhowmick in The Guides If you are a foodie, have a deep pocket and live dining in the best restaurants in the world is on your bucket list, then you should consider these top ten most expensive restaurants in the world that we've curated for you. Each roll is an edible art masterpiece. This is the best way to maximize flavors. With an Omakase menu, the chef chooses what you eat. If you like, wash it all down with a 250 dollar bottle of Kokuryu Ryu fukui Sake. Masa is the brainchild of a chef named Masayoshi Takayama. The only way to see the picturesque restaurant and beautiful dishes is to go to sample them for yourself. This importation of fresh and delectable seafood helps to explain the high price of the tasting menu. WHAT MAKES A GUINNESS WORLD RECORDS TITLE? Customers are supposed to eat their sushi as soon as it arrives. It also has a chef’s counter that seats 17. Registered Office: South Quay Building, 77 Marsh Wall, London E14 9SH United Kingdom. While seated at the counter, a customer will be presented with an array of fresh fish, by the restaurant’s chef. Masa is a sushi restaurant that is located in New York City and happens to be one of the most expensive restaurants in the world. Located at 9 East Street, it offers a very elevated Grand Omakase menu that features some extremely tasty bites. In the basement of the Hard Rock Hotel Ibiza, the spectacle of SubliMotion keeps you guessing, from the virtual reality elements to the extremely deliberate music choices to the … At $450 per person, this isn't a plate of sushi that foodies will be eating every day. When you’re walking down the street, and you see those golden arches, you... Ah, Spam, Spam, Spam, the perfect example of a food product either adored and cherished or... Do you love going on a good old Costco run, grabbing bulk items at extremely low... Burger King has got to be one of the most successful fast-food chains ever. The Lucky Direction Sushi Roll is probably wrapped in the high-grade gold. Prime Tenderloin with Yuzu Truffle and Crispy Onions costs 68 dollars. This sushi roll is pre-packaged, so it’s easy to grab if you want a quick and super-expensive snack on the go. The food will make you feel like a VIP. This restaurant offers a dining experience that has the same level of quality as Japan’s finest sushi restaurants. http://pursuitist.com/epicurean/the-most-expensive-sushi-in-the-world/, All records listed on our website are current and up-to-date. People who work at the Japanese embassy reportedly love this eatery, which has a very fancy Omakase menu. None of the food and drink comes cheap. Corporate Social Responsibility activities & fundraising ideas, Community engagement & tourism marketing activities. They want something a little more refined than the 1, 2, 3 dollar menu at McDonald’s. At this counter, guests may check out the culinary skill and talent of chefs as they prepare food, including amazing “bites” from the Grand Omakase menu. The Omakase experience at Sushi Taro isn’t cheap, but it sounds like a lot of fun. Madonna has said that she gauges the fun level of a city based on whether or not it has its own Nobu location. Guests pay at least $ 280 for dinner, yet the only … 10 Most Expensive Restaurant Meals in Japan. To enjoy the world’s costliest sushi, you will need to drop $1978.15  U.S. dollars for just five sushi rolls. This eatery is popular with New Yorkers and with international customers. 3 Sushi Mizutani. This is a very exotic fish that is popular among collectors and that was put on public display a couple of years back. He proclaimed its sushi the very best. There are Nobu restaurants in various cities. Have you ever eaten edible gold? The eatery is also renowned for its traditional decor. But there is some sushi out there that less than a week ago cost just 72 cents and yesterday cost over $11.20. This is the 5th Most Expensive Fish in the World and also on our list. The eatery’s decor isn’t the fanciest, but the food is glorious. The chef is considerate enough to reduce the size of the sushi pieces for female customers of a certain age, so it’s easier for them to find room for it all. It costs 180 US dollars to indulge in this glorious sushi testing menu. When you choose this tasting menu, you’ll be able to relax in a private dining room, while a private sushi chef takes care of you. To indulge in this experience, which includes a whopping 24 courses, you’ll need to spend 285 bucks. The Omakase menu costs 300 dollars and beverages and tip are extra. The price of this sushi is almost $2,000. Yes, it’s expensive, but it sounds amazing, doesn’t it? What would we do without our favorite... Click Here to join our content program and start making money! Navigating your way through restaurants in Japan can be as tantalizing to your taste buds as it can be damaging to your wallet! Sushi Mizutani is not only expensive, but it also maintains a high aura of secrecy due to the banning of photography inside. It’s not a basic place to grab a bite. He began learning about food as a boy, because his parents owned a fish market in Japan. There’s a good chance my sushi won’t be 1,455% more expensive when Friday rolls around this week. The seasoning process is known to enhance the flavoring of the food and is now a signature technique. New York is definitely a city that's known for being home to some world class restaurants and this Japanese eatery is no exception. If you’ve got 97 dollars to spend on a single sushi roll, and you’re planning on visiting Japan, you may want to head for Sinjuku Isetan Department Store, where well-heeled customers have indulged in pricey Lucky Direction Sushi Rolls. The eatery has won three Michelin stars, and each meal costs about $550-$850 per person for 22 courses. This time, we have sushi wrapped in a 24 karat gold leaf and.20 karat African diamonds on top. For example, the Lobster Shiitake Salad with Spicy Lemon Dressing will set you back 56 bucks. If you opt for the Omakase menu at Nobu Miami, you’ll be able to dine in the interior of Miami’s chic and exclusive Eden Roc Hotel. How much would you pay for sushi? The experience includes four to six dishes, as well as sashimi that is season and sushi. The chef is known for using only the best fish. The Omakase experience at this restaurant is pricey and in demand. Your meal will be a culinary journey, which features Edomae and Kaiseki sushi. Pics of The Golden Sushi will definitely add visual impact to any foodie’s Instagram profile. You might have a long trip to the restaurant though as it’s only served in Las Vegas. It’s located at 11917 Wilshire Blvd. Sadly, we haven’t had the chance to try it ourselves. Created by a chef from the Philippines, Angelito Araneta Jr., this sushi features edible gold leaf, rather that the usual seaweed. The tasting menu costs about 270 USD, or 30,000 Yen. The Fabergé Onsen Egg at O Ya in Boston features an egg that is cooked to delicate and soft perfection. Not much has changed at his new location; his sushi is just as delicious, albeit with a higher price tag to match the bigger … They were collected by Tsars because they were fit for royalty. Prepare for an expensive and delicious night out. Customers love the freshness and deliciousness of the sushi offered at this restaurant. Many fine sushi restaurants worldwide offer exceptional Omakase menus that aren’t exactly easy on the pocketbook. Urasawa gets his fish from a fish market in Japan. Most patrons who dine at this Midtown, NYC restaurant, which has been around since the late 70s, end up spending just under four hundred backs for their sushi meals. It’s known for being a very expensive place to dine. The sushi in question is nigiri- sushi (which means hand formed); a decadent 5 piece dish, that comes wrapped in a 24 carat gold leaf, garnished with diamonds, and mikimoto … The restaurant is known for its superb and acclaimed sushi chef, Toshihiro Uezu. The fish is flown in. We use cookies on this website. This restaurant is definitely chic. Most people find that this culinary experience is superlative and worth the cash. It includes a patty of Wagyu beef, which itself is $100 per pound, as well as a mound of sliced black truffles, which proves to be about $1,500 per pound. This restaurant sometimes has exciting special events that sell out fast, such as meals with Sake pairings. You’ll love the delicious “bites” that you receive during your chef’s tasting menu experience. He encourages guests to pick up sushi with their fingers and pop it into their mouths. Filipino chef Angelito Araneta, Jr. specializes in extravagant foods to be used during courtship and marriage proposals. If you want the best, or what many connoisseurs consider to be the best, you better be prepared to shell out the big bucks. There are more affordable Omakase experiences available at the same restaurant, but the Chef’s Table experience is the most upscale option. If you don’t mind paying roughly 400 dollars per sushi roll, noshing on The Golden Sushi may be a culinary event to add to your bucket list. The sushi counter is definitely the focus at Kurumazushi. Some of the freshest, most farm-to-plate foods can be found in this region, and there’s certainly a price-tag associated with that privilege. Paris is definitely a city known for its upscale dining and popular tourist destinations, but Le Pré Catelan is definitely one of the most expensive restaurants in the city of love. It’s slightly different from other Omakase experiences, because customers who choose the “Omakase Counter” experience are able to decide what pace the meal experience should proceed at, as well as what they wish to eat. The most expensive sushi costs 91,800 Phillipino Pesos (£1,313.88, $1,978.15) for five pieces of nigiri garnished with diamonds and wrapped in 24-karat gold leaf produced by chef Angelito Araneta Jr. (Phillipines) The high-grade edible gold is safer to consume than the lower-grade edible gold, which may have some impurities. The Miami Nobu eatery doesn’t have a minimalist look, like the stripped-down decor of the Nobu in Manhattan. If you book a reservation, you’ll need to pay extra for bevvies and the tip. What makes a Guinness World Records title? The ingredients are once again, quite fantastic. This will probably be a pleasure. Sukiyabashi Jiro was made famous in the movie: Jiro Dreams of Sushi which follows the life of the best Sushi chef in the world at his 3-Star restaurant. In the year 2012, for public viewing purposes, only one … The most common knives used in sushi preparation range from a $110 Masahiro to a $1,050 Saki Takayuki, and many that reach even higher prices. At $1,700 a plate, SubliMotion tops the list of most expensive restaurants on the planet. Experts say that the edible gold should have a grade of 22 to 24 carats for maximum purity. At this Japanese restaurant, it’s all about the fish. RELATED: 10 Most Expensive Restaurant Meals in The World. The Omakase menu at this eatery includes 20 pieces of sushi, which is a lot. 250 dollar and 175 dollar Omakase experiences are also available. The most expensive restaurant in China could also be described as one of the most innovative. O Ya in Boston is a great place to spend a lot of money on sushi. In fact, ULTRAVIOLET by Paul Pairet has made it onto the world’s top fifty restaurants multiple years in a row! If you’re at all interested in sushi, you’ve probably heard of Nobu, even if you haven’t had the chance to eat there. If you’ve got 500 dollars to spend on an Omakase experience and you’re in San Francisco, you may want to treat yourself to the “Omakase at Chef’s Table” experience at Sushi Hashiri. Since the eatery has a couple of Michelin stars, many people do want to shell out the big bucks at Urasawa. At Masa, the sushi counter is sanded each and every day. Famous from the Movie: Jiro Dreams of Sushi, the most expensive sushi lunch ever! The customer may then decide what he or she wants to eat. The omakase menu option at chef Nobu Matsuhisa's namesake sushi restaurants runs nearly $200 per head. And just for the record, the most expensive sushi ever created features African diamonds and 24-karat gold leaves – it was valued at just under £1500 for five pieces…not your average sushi takeaway! The most expensive sushi restaurant in the U.S. is now charging diners about $600 a meal — and that’s before drinks and taxes. In 2010, he created a dish that looked somewhat more, well, edible—the most expensive sushi in the world. The regular price for a meal for one person here is $595. If you eat in, it will be served to you on a plastic plate, just like cheaper sushi rolls are. An Omakase menu experience at L.A.’s Sushi Sasabune eatery will set you back 250 dollars. There are a dozen forms of upscale seafood in each Lucky Direction Sushi Roll. Some people don’t want cheap eats. At his restaurant Fleur, tucked inside Mandalay Bay, the man sells what has to be the most expensive burger. Sushi on today’s list is ridiculously expensive…and probably delicious. From low... Ah, breakfast, the most important meal of the day. To follow etiquette at Urasawa, you must consume each piece of sushi within just ten seconds of receiving it. This eatery is pricey and that’s part of its appeal. Here are the finest and most expensive eateries to splurge on worldwide. For most sushi eaters, the holy grail of eating experiences is at the tiny, ... Those familiar with the sushi world in Tokyo will recognise the young and affable Chef Ishiyama, who previously headed Sushi-ya in Ginza, and also trained at Saito and Kanesaka. Diamonds from Africa are used as glittering accents. The most expensive sushi costs 91,800 Phillipino Pesos (£1,313.88, $1,978.15) for five pieces of nigiri garnished with diamonds and wrapped in 24-karat gold leaf produced by chef Angelito Araneta Jr. (Phillipines) http://pursuitist.com/epicurean/the-most-expensive-sushi-in-the-world/ All records listed on our website are current and up-to-date. An Itamae makes upwards of $70,000 per year. Mar 20, 2020 - Here's a list of the top 10 most expensive sushi in the world. While there are critics who think that the chef’s menu at Masa is overpriced, the eatery does provide a real experience to patrons. Hane Sushi: Most expensive Sushi in the world - See 65 traveler reviews, 31 candid photos, and great deals for San Diego, CA, at Tripadvisor. Diners will enjoy no fewer than 20 courses served under the watchful eye of executive chef Paco Rancero. This restaurant offers a traditional Japanese experience. Be sure to budget for a nice tip, because you’ll really be catered to. Next: In the past, the eatery’s chef, Hiroyuki Urasawa, worked under Masa Takayama, who heads NYC’s Masa. The most expensive lunch I have ever had. Unlike other restaurants in NYC, Masa happens to be the most expensive restaurant in America. This just scratches the surface. Try not to think about how many hungry children can be fed for the price of these five decadent sushi rolls. There are plenty of pricey restaurants that serve elegant and expensive sushi, some of which we’re going to feature today, but only Chef Araneta Jr.’s sushi rolls for one percenters have made it into The Guinness World Records. https://babbletop.com/top-10-most-expensive-sushi-in-the-world When you choose the pricey Omakase experience, you’ll be catered to be chef Nobi Kusuhara. This eatery is located on ritzy Rodeo Drive in Los Angeles. Whether you’re team Coke or Pepsi, we can all agree that Pepsi has that little extra... It’s no secret that food can be very different from one country to another. In 2009, he created a $2,500 “carat” cake coated completely in gold flake and topped with diamonds. The dining room at O Ya seats 37 people, amongst 10 tables. Its owner and chef, Jiro Ono, earned a trio of Michelin stars. The costliest sushi roll offered at the department store’s eatery featured a gold leaf wrapping. He started out bringing sashimi to people in his neighborhood. You’ll need to book at least 14 days in advance. An Expensive Craft. A 15 piece sushi course at Sukiyabashi Jiro starts … By using this site, you agree that we may store and access cookies on your device. It’s possible to enjoy Omakase for as little as 140 bucks at Sushi Taro, but most people end up spending roughly 160 dollars to enjoy the chef’s tasting menu. Now you can get a taste of that famous sushi at home – but be quick, because there’s just 20 takeout sushi boxes sold each Friday, and there’s a waiting list. If you make a reservation, bear in mind you may be hit with a hefty cancellation fee if you don’t make it to the restaurant on time. Comments below may relate to previous holders of this record. Japan is known to have some very high-priced grocery costs, with the most … As one of the most expensive sushi dishes in the world, the $1000 roll includes features Foie Gras, Langoustine and saffron butter. If you haven’t, do you want to? So, the worlds’ most expensive sushi will set you back about 1978.15 USD (174,868.55 Ksh) in case you were ever wondering, or just lazily laying around looking for something to spend your money on. Sashimi is notoriously expensive as this is the kind of sushi that consists of nothing but generous slices of the finest fish in the world – no rice at all. Yes, this is all quite expensive, but most people who go for the Grand Omakase menu are glad that they did. At least 14 days in advance features edible gold leaf and.20 karat African on! Lot of money on sushi content program and start making money superlative and worth the.... Is cooked to delicate and soft perfection Omakase menu experience at this eatery is pricey and in demand be %... The Lobster Shiitake Salad with Spicy Lemon Dressing will set you back 250 dollars to try deluxe! 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